Friday, October 30, 2015

Thursday, October 29, 2015

Meat And Poultry - Detroit Hot Honey Wings

These Detroit style wings are honey glazed as they grill and tossed with a sweet and spicy sauce right off the heat. Challenge your friends with more cayenne and hot sauce, or pull back the heat and serve with a blue cheese dressing to calm the fire!

Wednesday, October 28, 2015

Primitives Kathy Strength Ability Chocolate

Primitives By Kathy Box Sign- &Quot;Strength Is The Ability To Break A Chocolate Bar...&Quot;

Friday, October 16, 2015

Meat And Poultry - Sausage Crescent Rolls

Spicy seasoned sausage mixed with cream cheese and wrapped in crescent rolls. For a different variation, add thin slices of pepperoni on the bottom of crescent roll before the sausage mixture and shred cheddar on top of sausage; roll pastry over.

Wednesday, October 14, 2015

Salad - Glendalees Black Eye Pea Salad

A couple tablespoons of vinegar adds the right amount of zing in this black-eyed pea and cabbage salad.

Monday, October 12, 2015

Side Dish - Super Squash

It's neither bird nor plane - just a great summer recipe! This squash casserole is filled with flavor and baked with a wonderful stuffing crust.

Sunday, October 11, 2015

Bread - Christmas Gift Loaf

Great Holiday loaf with pumpkin, nuts, chocolate chips and icing. Doubling the batch will yield three 8x4 inch loaves.

Soups Stews And Chili - Crawfish And Corn Soup

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This soup is a staple in several New Orleans restaurants. If you don't like it spicy do not use the Creole seasoning, just add more salt and pepper. Serve with salad and garlic bread. It's easy and delicious!

Saturday, October 10, 2015

Cheese - Grandma Gudgels Black Bottom Cupcakes

A dollop of a rich cream cheese and chocolate chip batter is baked into the center of each of these deliciously moist chocolate cupcakes.

Friday, October 9, 2015

Bbq Grilling - Naan

This recipe makes the best naan I have tasted outside of an Indian restaurant. I can't make enough of it for my family. I serve it with shish kabobs, but I think they would eat it plain.

Thursday, October 8, 2015

Desserts - Chocolate Cavity Maker Cake

Chocolate, chocolate, chocolate. This cake is so moist and rich there's absolutely no need for frosting. This cake made me an instant star with my clients. I quickly became known as 'that incredible chocolate cake lady!'

Sunday, October 4, 2015

Salad - Spinach Salad With Peaches And Pecans

Crisp spinach, succulent peaches and aromatic pecans pair with poppyseed dressing in this terrific salad.

Friday, October 2, 2015

Paula Deen Peach Smoothie

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Paula Deen Peach Smoothie

Salad - Oia Greek Salad

An authentic Greek salad from Oia, Santorini in Greece. Traveling through Greece, I feel in love with the Greek salads on the islands because they had no lettuce. When I came home, I was determined to replicate that salad for family and friends. This is a great green salad recipe because extra salad can marinate in the dressing overnight and be eaten the next day in pita pockets as a sandwich.

Thursday, October 1, 2015

Meat And Poultry - Sweet And Sour Meatloaf

Our family loves this meatloaf! It's covered with a tangy sweet and sour sauce made on the stove. It is very good!